Served with Mexican rice (add 220 CAL) or cilantro lime rice (add 180 CAL) and black beans (add 220 CAL) or refried beans (add 240 CAL).
One crispy seasoned ground beef taco, one chicken enchilada with sour cream sauce, one cheese & onion enchilada with red chile sauce and a mini chicken chimi. Served with a side of queso.
One Jack cheese-stuffed poblano, hand-battered and fried golden, paired with a carnitas enchilada with green chile sauce.
• Choose FOUR items
• Choose THREE items
• Choose TWO items